delivery
November 15, 2011 in Food Stuff
there’s a lot of great places to go out to eat in Austin, many of which have been mentioned in previous posts. but perhaps you’ve spent all day in a workshop or sessions, and the idea of exerting the thought necessary to navigate outside your hotel room seems overly daunting.
fortunately, Austin has a lot of great delivery options. unfortunately, some of these services charge substantial delivery fees.
the Hyatt is in the service areas of:
Dine On Demand, which offers delivery from restaurants like Clay Pit (Indian food), Boomerangs (Australian meat pies), and Artz Rib House. Delivery fees start at $6.95.
Eat Out In, which delivers from restaurants like California Pizza Kitchen, Chuy’s (best fajitas ever), The County Line, and Galaxy Cafe. It requires a $10 minimum order, and charges a delivery fee of 15% (a minimum of $6.95).
Timing can be a plus or a minus with these–you can specify what time you want the delivery if you want to plan in advance, but for each of these, delivery stops at 10 pm (10:30 for Dine on Demand on Fridays and Saturdays), so this does nothing for midnight pad thai cravings. For that, you need something like
Longhorn Delivery, whose restaurants include Fricano’s Deli, Ruby’s BBQ, Rasta Pasta, and Ken’s Donuts. Restaurant hours vary, but Thai Passion, for one, is available until 11:59pm (not quite midnight, but generally close enough). There’s a $10 minimum, but only a $3.49 delivery charge.
Or you can order directly from a restaurant, like Hoboken Pie (minimum $15 purchase; $4 delivery fee, but: delivery until 2:15 am! and some of my favorite pizza in Austin) or Mama Fu’s ($20 minimum, “market-based” delivery fee).
















